...about how much I love Pepperoncinis, but this is a lean cuisine pizza that I ate today at lunch.
That is a pretty solid layer of Pepperocinis on top. You may be thinking that I put extras on since I haven't been able to have them this last week. You're wrong. I just love them that much. Also, this is a jar I had stashed at work, they are still out at my grocery store.
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1 comment:
Do you do this because the Lean Cuisines are not so delicious?
Why not just eat straight pepperocinis?
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